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194 Park Ave, Ste A,

Amityville, New York 11701

© 2016 Cornucopia's Noshery , Inc.

Created By Enhanced Web Concepts 

Deliveries ONLY!!!
Call 516 655 7625 or fill out Contact form on HomeGrow

 

 Cornucopia's Noshery DInner  Menu

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Menu of Sunday, March 29th

Sunday

Entrees (pick one)

-Turkey Meat Loaf w/ Apple Cider Turkey Gravy.

-Onion & Port Wine Braised Pot Roast w/ Au Jus.

-Chinese 5 Spiced Roasted Chicken.

Sides (pick 3)

 

-Smashed Maple Sweet Potatoes

-Honey Carrots & Parsley

-Home Made Cinnamon Apple Sauce

 

-Seared Green Beans & Fried Shallots.

-Corn Bread Stuffing w/ Carrots, Apples & Raisins.

 

Monday

Entrée (pick one)

-Moussaka (Greek Lasagna-ish) w/ Ground Beef, Eggplant, Tomato, Potatoes, Cream, Herbs, Cinnamon & Feta.

-Balsamic, Garlic & Herb Marinated Chicken Kebobs w/ Grilled Veggies.

-Koftedes (Greek Ball of Meat); Ground Pork & Beef, Herbs.

Sides (pick 3)

 

-Roasted Lemon Potatoes

-Rice Pilaf

-Greek Salad

-Home Made Grilled Pita

-Yogurt Sauce

 

 

 

 

 

Tuesday

Entrée (pick one)

Chicken OR Beef OR Vegetable Fajitas w Whole Wheat Tortillas, Peppers, Garlic, Onions, Herbs & Queso Fresco.

-Beer Poached Shrimp Taco Salad Bowl (served cold) $2 extra

Sides (pick 3)

 

-Lime Brown Rice

-Black Beans

-Pineapple Salsa

-Yucca w/ Summer Salsa Verde

 

 

Wednesday

Entrees (pick one)

-Chicken & Andouille Sausage Jambalaya

-Vegetarian Jambalaya

Sides (pick 3)

 

-Cheesy Grits & Scallions.

-Dirty Rice; Ham, Peppers, Onions & Celery.

-Collard Greens.

-Kicked up Corn Bread (spicy).

-Corn Bread & Pooh (honey) Butter.

 

 

Thursday

Entrees (pick one)

-Stuffed Chicken Breast w/ Baby Spinach, Garlic, White Wine & Fresh Mozzarella, Fresh Pomodoro Sauce.

-Ground Turkey Bolognese; Carrots, Celery, Onion, Red Wine, Cream, Parmesan & Nutmeg.

-Beef Braciola; Thin Flank Steak stuffed w/ Prosciutto, Breadcrumbs, Garlic & Herbs. ($3 extra per person.)

Sides (pick 3)

 

-Escarole & White Beans.

-Chilled Grilled Veggie Antipasto.

-Baby Roasted Eggplant.

-Garlic & Olive Oil Pasta.

-Garlic & Pecorino Bread.

 

Friday

Entrees (pick one)

- Chicken & Chorizo Paella; Arborio Rice, Tomatoes, Onions, Peppers, Scallions, Saffron.

-Vegetarian Paella; Arborio Rice, Tomatoes, Onions, Peppers, Scallions, Saffron.

-Spanish Tortilla (a thin frittata); Eggs, Tomato, Chorizo, Scallions & Manchego Cheese.

Sides (pick 3)

 

-Tomato, Chickpea & Onion Salad.

-Patatas Bravas (Roasted Potatoes).

-Green Beans w/ Almonds, Tomato & Lemon

-Mushrooms, Parsley & Sherry

 

Saturday

Entrees (pick one)

-Quinoa Turkey Burgers w/ Pickled Onions, Fresh Tomatoes & Dill Aioli.

-Marinated Grilled Chicken & Vegetable Skewers.

-Marinated Grilled Beef & Vegetable Skewers. ($2. Extra Per Person)

-Marinated Tofu & Vegetable Skewers.

Sides (pick 3)

 

-Roasted Vegetable Couscous Salad.

-Cumin Sweet Corn & Black Beans.

-Romaine Garden Salad; Peppers, Onions,

Cherry Tomato, Cucumbers & Romaine.

 

-Shells, Bacon & Cheese (kinda like Mac😉).